2min. We use to do heaps! Heat oil, add in fish spice and fry well. 22:58:00 vegetarian. Serve immediately. Fried Ladies finger with Sambal petai. Bhindi fry – Punjabi style Ladies finger fry; Bhindi sabzi; Bendakaya fry – Andhra style Ladies Finger fry; Okra stir fry goes very well with phulkas and a bowl of salad or plain curd. The deep fried ones will disappear from your table in no time. 3 shallots - peeled and sliced. Mix well. Mix them very well. Fry ladies finger in the same oil, turning occasionally for about 3 to 5 … Okra is also called Ladies’ Fingers in England and Commonwealth countries. 1. How to make vegan ladies finger fry. First heat ladies finger in a pan for 3-4 minutes.Later in bowl add ladies finger 3 spoons of flour ,turmeric,red chilly powder,salt and mix it. It’s just more time consuming comparing to how I usually just blanch my okra in hot water & drizzle with garlic oil). It is easy family-friendly weekday and weeknight meal. Ga... Fried Lady Finger Stir Fried Okra (Lady’s Finger) June 20, 2012. fried ladies finger. Add in a bit of soy sauce, fish sauce, and pepper to taste, then fry till all liquids are absorbed (taking care not to over-fry). Toss in curry leaves, fry briefly. I have stir fried the Lady’s Finger in this recipe but if you want a good crunch, feel free to deep fry it. Special Diet. Cut them into fine rounds. V. . Cooking: 37 min. Lady’s Finger/Okra (Vendakka) – 15 to 20 large ones; He helped me because I was tired from shopping with my mother, daughter and himself at Mid Valley from 10.00 am until 4.30 pm. Lady finger is commonly used in south Asian countries and America also in Africa. This is one of the best okra recipes. Sprinkle the gram flour on top of it and shake it well. Squeeze out excess oil and keep aside. Stir Fried Okra (Lady’s Finger) ... Chinese Menu Chinese Food Stir Fry Okra Lady Fingers Recipe Vegetable Prints Stir Fry Recipes Pumpkin Recipes Finger Recipe … 2. Catharine McLeod. Salt- according taste. Ingredients. Have you done those vegetable prints before when you were little? FRIED LADIES FINGER About 20 ladies finger,was and dry and cut into small pieces. Explore. Ingredients: 1. This is the sambal I use for this recipe, or any other sambal will do, taste the sambal before cooking, if it's salty, don't add salted beans. Ingredients. https://www.kamalascorner.com/poriyal/ladies-finger-vendaikai-fry.html 100ml). And using okra was very popular as it makes pretty flower prints! Deep fried Bhindi recipe with step by step picture, made using ladies finger, gram flour and spices, served as a starter. Peel off the skin of bitter gourd and cut into thin round pieces. Keep it aside for 3 to 5 minutes. Tasty, healthy, delicious dish. Notes: My mom in law adds a tsp or 2 tsps of curd instead of water for binding the flour. Clean Eating Salad Recipes. Petai; 2-3 tbsp Sambal; 1 tsp salted beans or tau cheoh; Steps. Crispy Fried Lady’s Finger . Any time of the year, any time of the day, walk into a vegetable market and you will find Bindi readily greeting you. 350gm ladies finger,cut into small pieces 1/2 tbsp coriander powder 1/2 tbsp chilli powder 1/8 tsp turmeric powder 2cm ginger,chopped 2 garlic,chopped 5-6 tbsp water Salt to taste. Stir fry them until crispy. Add ladies fingers and stir fry for 3 minutes. Place in ladies fingers and add a bit of water (approx. It goes well in the tiffin box too. And I am happy to share that although air fried okra is a little bit more time consuming to make, it's still worth it. Ladies Fingers is also known as Okra whilst locally, anchovies are also known as Ikan Bilis. Keep the mixture for half an hour. Petai cut to small pieces. Mix it well. Fried Ladies finger with Sambal petai Doris Singapore. Simple fried vegetables to be served with any Kurma, Curry or Masak Lemak at home. Recommended for those have diebetics and high blood pressure. Prep Time: 9 min. 2. You can also pair with dal-rice or sambar-rice. Turmeric powder Chili powder Besan flour Rice flour Salt Oil for frying 1. Lady finger- 250 gm 2. Serves: 5 people. FRIED LADIES FINGER FRIED LADIES FINGER. Serves 4-5 people. Add in grinded onion paste, fry till oil appears. Being quite tasty, it is much loved by kids and adults alike. Ladies finger Petai 2-3 tbsp Sambal 1 tsp salted beans or tau cheoh Steps. Saved by Josephine John. Keep it aside for sometime to dry. This is a side dish to be taken with rice. Traditionally, they are coated with spices and deep fried with chickpea flour. Kichadi is ready! It is adequate for serve to four. Lady’s finger fried and cooked in spicy coconut and yogurt based gravy. I believe they are called Kurkure Bhindi (Spicy Deep Fried Okra). Rub this masala paste in and over ladies finger. Deep fry it in oil. 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